We hire local.
The summer of 2017 was Northline Seafoods' first summer of seafood processing on board its floating platform. We worked with local contractors and welders for 80% of our facility construction project, and relied on a majority Alaskan workforce for our summer 2017 processing season.
All of our hourly processing employees are paid a starting wage well-above industry average. Our workforce is well-trained and attentive to the best fish-handling and cold-chain management practices. Our workforce and work environment is key to the success of our company, and we are proud to work with young Alaskans who see a future in the commercial fisheries.